We made these cute Bunny Buns the other night for dinner & they take just minutes to make! This is also a great way to sneak in a few extra carrots for the kids!:)
Easy Bunny Buns
Pillsbury Crescent Rounds
Provolone Sliced Cheese
Start out by placing the crescent rounds on a pan. Take one of the rounds & unroll it. Take the ends & put them together meeting in the middle. Place on top of one of the rounds to look like bunny ears. Cut a few baby carrots in strips & press them on the sides to look like whiskers. Also cut out a nose from the carrot. We cut raisins in half for the eyes & cut teeth out of a slice of provolone cheese. This is how they look before baking....
Bake according to package directions & you will have darling little bunnies to serve for a fun Easter dinner!:)
You can check out all of our other fun food Easter creations HERE!
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